Showing 1–16 of 113 results

House Blend 250g


“A medium roasted blend, with prominent chocolate flavours and subtle fruits with a lingering honey and toffee finish.”

Leaf Café & Co’s House Blend was created to be consistently consumed all year round. Using Specialty Grade coffee, our blend is designed to be enjoyed with milk or on its own, and aims to deliver luscious cocoa notes to appreciate the essence of the espresso. The syrupy body of this blend will lead the toffee notes to open up throughout the entire cup.

Heal 50g


Origin: Egypt, Nepal

Liquor: Golden, lemon & lime zest, honey, hint of cassia

Ingredients: Calendula Petals, Fennel Seeds, Lemongrass, Ginger

Citrus notes flourish in this blend that is boosted by mint and anise high notes. Ginger adds a warming balance to this revitalising infusion. Contains restorative (including anti inflammatory anti microbial) properties and Vitamin A, ideal for replacing lost minerals from colds, flus or strenuous exercise.


White Peony 125g

$43.00 $40.00

Origin: Ciaging Co-op, Zheng He, Fujian, China

Liquor: Yellow colour, young peaches, light vegetal and biscuit

The first plump white buds that emerge at the beginning of Spring are plucked, along with two leaves. This is one of the least-processed of all teas, being only sun-dried then lightly baked, creating a delicate flavour and aroma of white flowers and undergrowth. There is both a sweet and refreshing tartness of young peaches, with a biscuity note on the backdrop.

Genmaicha 500g


Origin: Ujitawara, Kyoto, Japan

Liquor: Light yellowish-green, aromas of nori, congee and toast

The aroma of gently roasted rice is synonymous with this green tea blend. Roasted rice, white rice puffs and Sencha form the components of this classic which has sufficient body and vigour.

Egyptian Ice 70g


Origin: China, Egypt, Sri Lanka

Liquor: Bright pink, rosey and tart with a hint of malt

Organic hibiscus and fragrant roses create this blend, designed to be served iced but also enjoyable when hot. The blend is reminiscent in flavour and aroma of Turkish delight sweets. While the hibiscus offers a refreshing tartness, it is well balanced by silver jasmine and Ceylon orange pekoe tea on the backdrop.

Eggplant Relish 300g


A spiced, sweet eggplant relish.

Perfect with rice or as a sandwich spread.

Ingredients: Eggplant, tomato, palm sugar, coriander, paprika, fennel ground, cumin ground, coriander ground, fish sauce, raisin, onion, chili

Digestif 50g


Origin: China, Egypt

Liquor: Golden, mint, anise with chilling menthol

Ingredients: Lavender, Fennel Seeds, Peppermint, Spearmint

A cooling concoction to refresh the palate and purify the system. The menthol anise and maple flavours offer a clean, lasting mouthfeel. Ingredients in this blend relax the stomach muscles to ease digestion and cramps. Rich in antioxidants, vitamins and anti-inflammatory properties.

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Niche Zero Grinder


The incredibly stylish and innovative Niche Zero retention coffee grinder is the perfect one stop solution for a variety of brewed coffee methods and set ups. From your home espresso machine all the way up to a delicate Filter Brew.

The Niche Zero, like its name, comes from its innovative approach to design allowing you to have complete control over the choice, consistency and quality of a full range of grind selection without wastage..

With a steep-less grind adjustment it is easy to move from an espresso grind size through to filter grind and back again very easily and more importantly without re-calibration and wastage..

Using a straight through grind path, your weighed coffee beans are ground into the Niche dosing cup with no loss of coffee weight. This means no more build-up of stale and rancid coffee allowing you to enjoy the true flavour of your coffee beans..

The Niche Zero due to optimum burr speeds is exceptionally quiet (72db at 1m) and has an extremely small compact footprint for such a powerful grinder.

Stylish minimal looks.
Large 63mm conical burrs.
Virtually Zero grind retention.
Carefully weighed beans added only when needed.
Straight through grind path, no residue or stale grind build-up.
Always the right quantity of freshly ground coffee delivered.
SNiche Grind Cup to transfer ground dose into portafilter.
No wastage of valuable premium speciality coffee’s.
Quiet (72db at 1m) due to optimum burr speed.
Compact footprint & optimum weight.
Fits neatly under wall cupboards.
Premium materials.

Milk Chocolate Buttons 250g


Milk chocolate buttons made from real Belgian chocolate.

Enjoy as a treat, or mix into milk for the ultimate hot chocolate or mocha.

Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin (E322), natural vanilla flavouring

Chicken Flour 300g


A rich flour blend, perfect for frying crispy chicken tenders.

Ingredients: Wheat flour, corn flour, sesame seed, sugar, bonito, seaweed, salt, lactose, maltodextrin, potato, egg yolk powder, soy sauce( water, soybean, wheat, salt), cooking wine( water, rice, salt, wheat), sorbitol, beta carotene, disodium succinate, malic acid, annatto, disodium inosinate, ascorbic acid

Hario Coffee Filter 2cup – 100 pack


High quality and sediment-free paper filters, that leaves no paper taste. The flow rate allows the right amount of control over brewing time.

Large (2-cup)
1-4 cups
100 sheets
Made in Japan

Hario V60 Dripper 2cup White Ceramic


The conical shape of the Ceramic Coffee Dripper extends the amount of time the water is in contact with the ground coffee, adding depth to the flavour of the coffee.

1-4 cups | Weight: Approximately 400g
Dimensions: W140 x D120 x H102mm
Made from porcelain. Heat proof temperature 120C. Dishwasher Safe

Hario Drip Scale


The V60 drip scale simultaneously measures extraction quantity and extraction time, giving you full control to brew delicious coffee.
Dimensions: W120 x D190 x H29mm
Maximum weight: 2000g
Made in China