Cherry Cointreau Jam 290g
Best enjoyed on sourdough bread with a good amount of butter. Add to a sauce to take a duck breast to the next level.
INGREDIENTS 60% Cherry, 40% Sugar, Cointreau Essence, <1% Pectin, Citric Acid. Refrigerate after opening. Vegan. Gluten Free. Drunken Sailor Jams are made in Sydney’s Eastern suburbs, in small batches using high quality fruit and berries to ensure perfection is achieved.